Cottage Cheese Brownies

Name: Cottage Cheese Brownies
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12 servings
Ingredients: 1 cup cottage cheese; 1/2 cup unsweetened cocoa powder; 1/2 cup sugar; 1/4 cup vegetable oil; 2 large eggs; 1 teaspoon vanilla extract; 1/2 cup all-purpose flour; 1/4 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup chocolate chips (optional)

Highlighted under: Baking & Desserts

Delight in the rich and fudgy texture of these Cottage Cheese Brownies, which offer a healthier twist on a classic favorite.

Created by

Ivy Richardson

Last updated on 2026-01-02T03:16:12.513Z

These Cottage Cheese Brownies combine the richness of chocolate with the creaminess of cottage cheese, creating a deliciously unique dessert. Perfect for those who want to indulge without the guilt, these brownies are not only easy to make but also pack a nutritious punch!

        Why You'll Love These Brownies
        Rich chocolate flavor with a creamy texture
Lower in fat than traditional brownies
Perfect for satisfying your sweet tooth without the guilt

      

A Healthier Indulgence

Cottage cheese is often overlooked in baking, but it brings a wealth of benefits to your brownies. Not only does it add moisture, but it also contributes a creamy texture without the excess fat found in traditional recipes. This ingredient helps to create a rich, fudgy brownie that satisfies your chocolate cravings while keeping your dietary goals in check.

Moreover, using cottage cheese increases the protein content of these brownies, making them a more balanced treat. You'll enjoy the decadent flavor of chocolate without the heavy guilt that often accompanies dessert. With these Cottage Cheese Brownies, you can indulge without compromise.

Perfect for Any Occasion

These Cottage Cheese Brownies are incredibly versatile, making them suitable for a variety of occasions. Whether you're hosting a birthday party, a casual get-together, or simply want a sweet treat after dinner, these brownies are sure to impress. Their rich chocolate flavor and fudgy texture make them a hit with both kids and adults alike.

Additionally, they are easy to prepare, so you can whip up a batch in no time. Just follow the simple steps, and soon you’ll have a delicious dessert that everyone will love. Pair them with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special touch.

Customizing Your Brownies

One of the best things about these Cottage Cheese Brownies is their adaptability. You can easily customize the recipe to suit your taste preferences. Consider adding nuts, such as walnuts or pecans, for added crunch and flavor. Alternatively, you could incorporate dried fruits like cherries or cranberries for a delightful twist.

If you're a fan of peanut butter, swirl some into the batter before baking for a deliciously nutty variation. Don’t hesitate to experiment with different types of chocolate chips, such as dark chocolate or white chocolate, to create your perfect brownie experience.

Ingredients

Gather the following ingredients to make your Cottage Cheese Brownies:

Ingredients

1 cup cottage cheese
1/2 cup unsweetened cocoa powder
1/2 cup sugar
1/4 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/2 cup chocolate chips (optional)

Once you have all your ingredients ready, you're set to start baking!

Instructions

Follow these easy steps to create your Cottage Cheese Brownies:

Preheat the Oven

Preheat your oven to 350°F (175°C) and grease a 9x9 inch baking pan.

Mix Wet Ingredients

In a large bowl, combine the cottage cheese, cocoa powder, sugar, vegetable oil, eggs, and vanilla extract. Mix until smooth.

Combine Dry Ingredients

In another bowl, whisk together the flour, baking powder, and salt.

Combine Mixtures

Add the dry ingredients to the wet mixture and stir until just combined. If desired, fold in the chocolate chips.

Bake

Pour the batter into the prepared baking pan and smooth the top. Bake for 25 minutes, or until a toothpick comes out clean.

Cool and Serve

Let the brownies cool in the pan for at least 10 minutes before slicing and serving.

Enjoy your delicious Cottage Cheese Brownies!

Storage Tips

To keep your Cottage Cheese Brownies fresh, store them in an airtight container at room temperature for up to three days. If you want to extend their shelf life, consider refrigerating them. Just be sure to bring them back to room temperature before serving to enjoy their fudgy texture fully.

You can also freeze these brownies for longer storage. Wrap individual pieces tightly in plastic wrap and place them in a freezer-safe container. They can last up to three months in the freezer. When you're ready to enjoy, simply thaw them at room temperature or warm them in the microwave for a few seconds.

Serving Suggestions

For an elevated dessert experience, try serving your Cottage Cheese Brownies with a scoop of freshly made whipped cream or a drizzle of chocolate sauce. A sprinkle of sea salt on top can also enhance the rich chocolate flavor, creating an irresistible contrast.

Consider pairing your brownies with a cup of coffee or tea for a delightful afternoon treat. The warmth and flavors of the beverage complement the chocolate perfectly, making for a cozy snack time. You can also serve these brownies at gatherings, alongside fruit or other desserts, to create a diverse dessert spread.

Questions About Recipes

→ Can I substitute cottage cheese with something else?

Yes, you can use Greek yogurt as a substitute for cottage cheese.

→ How should I store leftover brownies?

Store them in an airtight container at room temperature for up to 3 days or refrigerate for up to a week.

→ Can I freeze these brownies?

Absolutely! Wrap them tightly in plastic wrap and freeze for up to 3 months.

→ What can I use instead of sugar?

You can use honey or a sugar substitute like stevia for a lower-calorie option.